Browse Articles By Tag: bbq
If you want to be the kind of a barbecue cook who is able to preside over the grill with a smile, do not underestimate the need for having the right barbecue tools at hand. Nothing can rattle you more than having to look for a second pair of tongs or a container while...
12.11.2012 · From Fabienne
Today, many people have changed their barbecue preference from burgers and beef to chicken because this is the lighter, supposedly healthier choice. Along with this growing interest in chicken barbecue comes a search for a recipe that will add excitement to the grill. (...)
09.11.2012 · From Fabienne
Gas barbecue grills have become very popular today and more and more people are shifting from charcoal to gas. However, regardless of how people are changing from charcoal to gas, if you are a barbecue lover who is thinking of getting a new gas grill, it would be wise...
05.11.2012 · From Fabienne
There is something special about barbecues cooked in a smoker. They will have a well-defined smoky flavor while retaining the robust taste of meat that is fall-off-the-bone tender. Smokers use a combination of sustained low heat, prolonged cooking, and moisture to...
04.11.2012 · From Fabienne
Because there is nothing quite like the smell of food being barbecued, there is a constant demand for barbecue grills. If you are one of the consumers who is thinking of getting a grill, here are some pointers for you to consider before making your purchase. (...)
31.10.2012 · From Fabienne
If you are trying to decide which barbecue grill is right for you, give some serious thought to charcoal grills as well as how you can celebrate when you have one at your disposal. A charcoal grill will enable you to turn out barbecues that have a full, old-fashioned...
30.10.2012 · From Fabienne
Barbecue ribs are a common favorite. Who can say “no” to it when the aroma starts permeating the air? Being a favorite, even people who hardly cook concoct mouth-watering recipes by trial and error method until something delicious is created. (...)
30.10.2012 · From Fabienne
Meat cooked in fire pit barbecue will be a step above the ordinary because these allow slow cooking at relatively low temperatures. If the grilling process is done correctly, the resulting barbecue should be very tender, tasty and distinctively smoke flavored. (...)
28.10.2012 · From Fabienne
There are countless ready-to-use barbecue sauces in the market today and if you are fond of barbecue, you have probably tried several. You may even have found a favorite brand to use regularly and figured out a way to enhance its flavor by adding lemon or garlic or a...
28.10.2012 · From Fabienne
The electric grill is not as popular as the charcoal grill or the gas grill but owning one has some very significant advantages. For some barbecue aficionados, electric barbecue grills are the only choice because they live in places where the use of other types of...
24.10.2012 · From Fabienne
Building your own brick barbecue pit doesn't have to take that much expertise. Most of the work is common sense.
02.08.2012 · From JonathanFairhurst
For a patio to become an effective outdoor dining and living area perfect for lunches, dinners and for parties, it should be able to accommodate not only tables and chairs, but also a cooking appliance such as a barbecue.
02.08.2012 · From JonathanFairhurst
The debate between using charcoal or gas grilling is not at all new. Many gourmet grillers prefer using charcoal over gas BBQ grills.
02.07.2012 · From JonathanFairhurst
When you are used to cooking outdoors on a typical charcoal meat machine, it can seem daunting to start learning how to use the right gas BBQ.
02.07.2012 · From JonathanFairhurst
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